Online and classroom courses

You can now take most of our courses with our international learning centres or partners in several different languages. Our Chocolate Tasting and Cacao Evaluation programs are also available online in English.

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All locations

Professional Craft Chocolate Product Evaluation Module

  • 4 days
  • Sun - Wed, 22 - 25 Oct 2023
  • 9:30am - 5:30pm
  • Educatorio del Fuligno, Firenze, Italy
  • Full price: €1450
  • Early bird: €1,350

A brand new intensive 4-day training course to develop your sensory evaluation skills. Through mentoring and volume tasting, you will explore the criteria, understanding and experience required for the professional evaluation of a full range of bean to bar and chocolatier products. You will also have the chance to experience professional evaluation conditions. An exciting and challenging approach to evaluation!