Online and classroom courses

You can now take most of our courses with our international learning centres or partners in several different languages. Our Chocolate Tasting and Cacao Evaluation programs are also available online in English.

Learning centers  | Online | Romania | India | Spain | Hong Kong | Taiwan | Other locations | All |

All locations

Origin Introduction Origin study

  • 4 webinars
  • 1 - 26 Oct 2024
  • Webinar + home study, Online
  • Full price: €445 (€373.95 + VAT *)
  • Early bird: €375 (€315.13 + VAT *)

DOMINICAN REPUBLIC Enter the engaging and complex world of chocolate origins with this structured course focusing on individual cacao origin regions and countries. This tasting-based course will introduce you to the culture, history, varieties and genetics of the origin and give you an understanding of the flavour profiles of chocolate made with cacao from the origin.

Origin Introduction Origin study

  • 2 days
  • Mon - Tue, 28 - 29 Oct 2024
  • 10:00am - 5:30am
  • Bucharest, Bucharest, Romania
  • Full price: €425 (€357.14 + VAT *)
  • Early bird: €355 (€298.32 + VAT *)

DOMINICAN REPUBLIC - Enter the engaging and complex world of chocolate origins with this structured course focusing on individual cacao origin regions and countries. This tasting-based course will introduce you to the culture, history, varieties and genetics of the origin and give you an understanding of the flavour profiles of chocolate made with cacao from the origin.